T-Tamper was created to obtain constant extractions, improve coffee quality in the cup and protect barista well-being. The machine automatically distributes, levels and tamps the ground coffee, thereby optimising both workflow and results.
T-Tamper has been designed to guarantee the utmost precision as far as calibrating the weight distributed on the coffee puck by the rotating tamper. Both the machine’s extremely solid structure and high-quality materials prevent it from deforming during the work cycle; in this way, the ground coffee is pressed evenly and parallel to the surface, in order to obtain optimum extractions.
COMPACT AND ELEGANT
The compact design that extends upwards rather than outwards – just 14 cm wide – makes this a modular element for which a space can easily be found on the workbench. The T-Tamper is easy to clean and will keep all the coffee into the portafilter even when handling large doses.
The automated coffee distribution and tamping process achieves excellent results without barista intervention, thus helping prevent occupational-related diseases concerning the repetitive use of wrists, hands and elbows.
The machine has been designed with inductive cup-detecting sensors and mechanical locking systems to fully protect baristas’ hands during the work cycle.
Power: 100 watt
Weight: 12,7 kg (27.9 lbs)
Compatibility: with all cups, including naked
2 tamping pressure profiles: fast and precise
Force adjustment: from 10kg to 35kg with step of 1kg in fast mode and 0.5kg in precise mode
Safety systems: inductive, mechanical, magnetic